Eat Me! http://chocomolds.com/blog Creative Chocolate Making Fri, 11 Mar 2011 19:32:53 +0000 en hourly 1 http://wordpress.org/?v=3.0.1 How To Make Chocolate Boxes http://chocomolds.com/blog/2011/03/11/how-to-make-chocolate-boxes/ http://chocomolds.com/blog/2011/03/11/how-to-make-chocolate-boxes/#comments Fri, 11 Mar 2011 19:32:53 +0000 admin http://chocomolds.com/blog/?p=82 Chocolate boxA new free instructional article has been added to the web site which shows the basics of using the most common style of  pour box chocolate molds. It includes fully illustrated step by step instructions.

See: Pour Box Basics

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]]> http://chocomolds.com/blog/2011/03/11/how-to-make-chocolate-boxes/feed/ 0 3 New Easter Bunny 3D Molds http://chocomolds.com/blog/2011/03/09/3-new-easter-bunny-3d-molds/ http://chocomolds.com/blog/2011/03/09/3-new-easter-bunny-3d-molds/#comments Wed, 09 Mar 2011 21:25:19 +0000 admin http://chocomolds.com/blog/?p=78 Big Ear BunnyThree new easter Bunny 3d assembly chocolate molds have been added. These are smaller versions of two of our most popular large bunny molds.

Shown here is the medium size of our Big ear bunny which our customers have nicknamed the Pikachu bunny. This is available in 3 sizes now.

See: http://www.chocomolds.com/CMEBU.html

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]]> http://chocomolds.com/blog/2011/03/09/3-new-easter-bunny-3d-molds/feed/ 0 Cream Fillings Hints And Tips http://chocomolds.com/blog/2011/02/01/cream-fillings-hints-and-tips/ http://chocomolds.com/blog/2011/02/01/cream-fillings-hints-and-tips/#comments Tue, 01 Feb 2011 20:03:11 +0000 admin http://chocomolds.com/blog/?p=73 Creme fillingCreme fillings for your chocolates are once again available. We have these in 10 flavors. Pre made and packaged in a disposable decorating bag for quick usage and minimal clean up.

Tips:

  • To use, simply snip off the tip of the bag.
  • Snip a larger hole for faster flow, smaller hole for more comntrol.
  • Store leftover filling by folding over the tip and closing with a paper clip.
  • For short term storage - refrigerate  opened bags.
  • For long term storage – place in your freezer.
  • Allow to return to room temperature before using again.
  • Warming slightly before use makes these flow easier.
  • If contents separate, simply knead the bag to get them mixed again.
  • To get every last drop of value, when you can’t squeeze any more out – lay the bag on a flat surface and use a rolling pin or round jar to  press the contents  towards the tip (you’ll be surprised how much adheres to the bag).

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]]> http://chocomolds.com/blog/2011/02/01/cream-fillings-hints-and-tips/feed/ 0 Easter Bunny Edible Cookie Jar http://chocomolds.com/blog/2011/01/20/easter-bunny-rdible-cookie-jar/ http://chocomolds.com/blog/2011/01/20/easter-bunny-rdible-cookie-jar/#comments Thu, 20 Jan 2011 20:21:10 +0000 admin http://chocomolds.com/blog/?p=69 bunny cookie jarA new project has been added to our members area showing how to make this great  edible chocolate cookie jar for Easter.  This how to project includes illustrated step by step instructions.

Find out how to get your free membership here.

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]]> http://chocomolds.com/blog/2011/01/20/easter-bunny-rdible-cookie-jar/feed/ 0 Coming Soon http://chocomolds.com/blog/2011/01/18/coming-soon/ http://chocomolds.com/blog/2011/01/18/coming-soon/#comments Tue, 18 Jan 2011 22:06:23 +0000 admin http://chocomolds.com/blog/?p=66 In the next day or so I will have a great new project up featuring the bunny head cookie jar chocolate mold.

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]]> http://chocomolds.com/blog/2011/01/18/coming-soon/feed/ 0 New Molds http://chocomolds.com/blog/2011/01/10/new-molds/ http://chocomolds.com/blog/2011/01/10/new-molds/#comments Mon, 10 Jan 2011 22:07:35 +0000 admin http://chocomolds.com/blog/?p=61 heart boxA bunch of new molds have been added including many Valentine’s Day, Easter, baby, angels, bowling, carousel horse, engagement, houses, birthday, shamrock, lightning bolts, NY,  and more.

See: New Products

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]]> http://chocomolds.com/blog/2011/01/10/new-molds/feed/ 1 Members Area Complete http://chocomolds.com/blog/2010/12/15/members-area-complete/ http://chocomolds.com/blog/2010/12/15/members-area-complete/#comments Wed, 15 Dec 2010 05:17:13 +0000 admin http://chocomolds.com/blog/?p=58 We have completed the move of all the files from the Onestop Chocolate Project Club to the Chocomolds.com Members area.

Improvements:
The members area navigation has been improved slightly.
The Full Basics Of Chocolate Molding Online Course is now available in the members area (now free to site members).
Member sign up is vastly improved.

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]]> http://chocomolds.com/blog/2010/12/15/members-area-complete/feed/ 0 Chocolate Business Articles http://chocomolds.com/blog/2010/12/12/chocolate-business-articles/ http://chocomolds.com/blog/2010/12/12/chocolate-business-articles/#comments Sun, 12 Dec 2010 05:44:18 +0000 admin http://chocomolds.com/blog/?p=55 My 10 part article series on chocolate making for extra income has been moved here.

Parts 1 and 2 are available in our free instruction area.

Parts 8 thriough 10 are available in our members area.

Membership access is free if you have purchased from either site (chocomolds or onestopcandle)in the past 12 months.

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]]> http://chocomolds.com/blog/2010/12/12/chocolate-business-articles/feed/ 0 Members Area Open http://chocomolds.com/blog/2010/12/06/members-area-open/ http://chocomolds.com/blog/2010/12/06/members-area-open/#comments Mon, 06 Dec 2010 04:40:15 +0000 admin http://chocomolds.com/blog/?p=53 We have just finished transferring our full Basics of Chocolate Molding Online Course to the chocomolds.com members area.

The balance of the members projects and instructions will be moved over in the coming weeks.

A purchase from either site entitles you to free membership – see our membership page.

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]]> http://chocomolds.com/blog/2010/12/06/members-area-open/feed/ 0 Customer Login http://chocomolds.com/blog/2010/12/05/customer-login/ http://chocomolds.com/blog/2010/12/05/customer-login/#comments Sun, 05 Dec 2010 18:37:20 +0000 admin http://chocomolds.com/blog/?p=50 If you had an account at onestopcandle.com prior to september 1, 2010 your customer login and password should work here. The databases were migrated to chocomolds.com on that date so if your customer account is newer than that you will need to set up a new account at chocomolds. Note that the order history and other information was not able to be migrated.

A new feature has been added that allows the login screen to look up your login name from your email address as well. This only works if you enter the email address in your account records.

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